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Result of the spaghetti supper presented by Marché Iga Cronier

Photo (front row): Mr. Tony Patterson, Board Member of the Health Foundation and President of the Gaspé Cancer Foundation; Ms. Julie Bernard, Director; Ms. Suzanne Adams, Member of the Board Directors of the Fondation Santé Côte-de-Gaspé Bottom row: Ms. Heather Donovan and Ms. Sandra Miller Leggo, 50/50 winners
Photo (front row): Mr. Tony Patterson, Board Member of the Health Foundation and President of the Gaspé Cancer Foundation; Ms. Julie Bernard, Director; Ms. Suzanne Adams, Member of the Board Directors of the Fondation Santé Côte-de-Gaspé Bottom row: Ms. Heather Donovan and Ms. Sandra Miller Leggo, 50/50 winners

On May 1st, the Fondation Sante Cote-de-Gaspe and the Gaspé Cancer Foundation organized a spaghetti supper presented by Marché IGA Cronier. The proceeds were split between the two foundations.


We are therefore pleased to inform you that this event raised a net total of $1,574. We sincerely thank Marché IGA Cronier, the official presenting sponsor of the event, for their spaghetti sauce sponsorship, Distributions Dean Jacques for their bread sponsorship, and all the volunteers who made this supper possible.


We would like to give a special mention to the Royal Canadian Legion #59 Gaspé for hosting the event and allowing us to organize the 50/50 draw, which awarded the winner $355.


As there was some food left over, the foundations agreed to donate the remainder to a local organization. We are therefore proud to inform you that Accueil Blanche Goulet also benefited from this event.


If you have any questions regarding organizing activities to benefit the Côte-de-Gaspé Health Foundation, you can contact us at (418) 368-3301, extension 13135.


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